Recipe Share: Epicure’s Pulled Pork Sliders

Sliders are mini burgers, great for appetizers and kids with small hands. Adults with bigger appetites enjoy sliders 3 or 4 at a time — they are fun and delicious!

Makes 8 'sliders'

Cost Per Serving: 0.56

Prep Time: 10 minutes
Cook Time: 10 minutes

Ingredients

• 1/4 cup (60 ml) light mayonnaise
• 1/2 tsp (2.5 ml) Epicure's Chili Lime Sansel™
• 1 cup (250 ml) prepared Epicure's What's For Dinner? Pulled Pork, heated
• 8 slider buns or mini burger buns

Instructions

1. Whisk together mayonnaise and Chili Lime Sansel™.
2. Divide hot Pulled Pork between buns. Add a dollop of Chili Lime mayonnaise to each slider and place the top on each bun.

Per Serving (1 slider) : Calories 200, Fat 7 g (Saturated 1 g, Trans 0 g), Cholesterol 20 mg, Sodium 310 mg, Carbohydrate 23 g (Fibre 2 g, Sugars 2 g), Protein 10 g.

Tips: Chef Tip: It is traditional to serve coleslaw on the side.