Let us help you start something new!

Let us help you start something new!

Tuesday, August 18, 2015

Recipe Share: Garlic-Dill Summer Salad #FEEDMEEPICURE

Garlic-Dill Summer Salad
Transform leftover cooked veggies into a fresh salad.
Cost Per Serving: 0.63
Prep Time: 15 minutes

Ingredients

Instructions

1. Place salad greens in a large bowl and add leftover vegetables.
2. Drizzle with Balsamic Vinaigrette.
3. Toss to mix, then generously shake Garlicky Dill Topper overtop. 
Per Serving : Calories 70, Fat 3.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 10 g (Fibre 3 g, Sugars 1 g), Protein 3 g.

Place your order through our demonstrator website and ship direct to you anywhere in Canada or contact us to place your order personally.  
E-mailfeedmeepicure@gmail.com  or call/text 613-213-7678.